Lumpia
Shanghai stuffed with floor chicken, water chestnuts, carrots, and
inexperienced onions. Golden, crunchy, and in fun bite-size, those
Filipino meat spring rolls are addictive!
Lumpiang
Shanghai is certainly one of my favourite make-ahead meals. Every
different weekend or so, I want to roll up my sleeves and roll up a
number of dozens, alongside with siomai, longganisa, and kikiam, to freeze for whilst I am too busy or too drained to spend additional than thirty minutes within the kitchen.
Lumpiang Shanghai
4/
5
Oleh
ari